Hello Dolly Cookies - cooking recipe

Ingredients

1/2 c. butter or margarine
1 1/2 c. graham cracker crumbs
1 (14 oz.) can Eagle Brand milk
1 (6 oz.) pkg. semi-sweet chocolate morsels
1 (3 1/2 oz.) can flaked coconut
1 c. chopped nuts

Preparation

Preheat oven
to
350\u00b0
(325\u00b0 for glass dish).
In 13 x 9-inch baking pan, melt butter.
Sprinkle crumbs over butter. Pour sweetened condensed milk evenly over crumbs.
Top evenly with remaining ingredients; press down gently.
Bake 25 to 30 minutes or
until
lightly
browned.
Cool
thoroughly before cutting. Store,
loosely covered, at room temperature.
Makes 24 bars.