Strawberry Bread - cooking recipe
Ingredients
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3 c. all-purpose flour
1 1/4 c. vegetable oil
2 (10 oz.) pkg. frozen strawberries, thawed and drained
2 c. sugar
1 Tbsp. ground cinnamon
1 tsp. salt
3 eggs
1 c. chopped pecans
1 tsp. baking soda
Preparation
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Combine flour, cinnamon, baking soda and salt; set aside. Combine oil, eggs and sugar in large bowl; mix well.
Gradually add dry ingredients to creamed mixture, stirring just until all ingredients are moistened.
Stir in strawberries and chopped pecans.
Spoon mixture into 2 greased and floured loaf pans.
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