Pemmican - cooking recipe

Ingredients

1 c. each: dried peaches, dried apples and dried prunes
1 c. coconut
1 c. chopped nuts
1/2 c. margarine
1/2 c. honey
1/2 c. peanut butter
powdered sugar

Preparation

Run the peaches, apples, prunes, coconut and nuts through a food grinder twice.
Add the margarine, honey and peanut butter. Press into several rolls (candy bar size).
Roll in powdered sugar.
Wrap and freeze.