Sugar Coated Pecans - cooking recipe

Ingredients

1 pound of pecans
1 cup sugar
1 1/2 tablespoon of cinnamon
1 egg white (room temperature)

Preparation

Mix sugar and cinnamon in a bowl.
Whip egg white in a separate bowl, put nuts into whipped egg white, then roll in sugar and cinnamon mixture.
Place on cookies sheet and bake at 300 degrees for 1 hour.
Be sure and stir pecans every 15 minutes.