Lemon Cake - cooking recipe

Ingredients

1 box white cake mix
1 small pkg. lemon Jell-O
3/4 c. milk
3/4 c. oil
4 eggs

Preparation

Mix together.
Grease Bundt cake pan.
Bake in preheated oven at 300\u00b0 to 325\u00b0 for approximately 1 hour.