Chocolate Crunchy Peanut Butter Fudge - cooking recipe

Ingredients
    6 c. sugar
    1 large can Pet milk
    1 stick butter
    1 small jar crunchy peanut butter
    1 (12 oz.) pkg. semi-sweet chocolate morsels
    2 tsp. vanilla
Preparation
    Combine the first three ingredients in a pot.
    Bring to a boil and boil 6 minutes.
    Then add chocolate morsels.
    Remove from heat and add vanilla and peanut butter.
    Pour in a long greased pan and refrigerate until firm.
    Cut into small pieces.

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