Coffee Chocolate Chunk Cookies - cooking recipe

Ingredients

1/4 c. instant coffee powder
2 Tbsp. boiling water
1 1/2 c. all-purpose flour
1/4 tsp. baking soda
1 1/2 sticks unsalted butter, softened
3/4 c. granulated sugar
1/2 c. firmly packed light brown sugar
1 egg
1 tsp. vanilla
1 (8 oz.) pkg. semi-sweet chocolate, cut into chunks
1 1/2 c. chopped walnuts

Preparation

Mix coffee with boiling water; let stand 15 minutes.
Mix flour and baking soda; set aside.
Beat butter and sugars until light and fluffy.
Mix in coffee, egg and vanilla.
Stir in flour mixture until well blended.
Add chocolate and nuts; stir until evenly distributed.
Chill 30 minutes.
Roll dough into 1-inch balls.
Place 2 inches apart on baking sheet.
Bake at 325\u00b0 for 10 to 12 minutes.