Grandma'S Quick Banana Bread - cooking recipe
Ingredients
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1/2 c. oil
2/3 c. sugar
2 eggs, beaten slightly
1 3/4 c. sifted flour
2 3/4 tsp. baking powder
1/2 tsp. salt
1 c. mashed banana
1 c. chopped nuts
Preparation
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Beat shortening until creamy; add sugar.
Beat until thick to lemon colored.
Sift dry ingredients; add granulated sugar with bananas.
Blend thoroughly after each addition.
Add nuts.
Grease bottom of bread pan only.
Bake 60 to 70 minutes at 350\u00b0.
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