German Potato Salad - cooking recipe

Ingredients

1/3 c. flour
1 c. water
2/3 c. sugar
1 tsp. salt
1/3 c. vinegar
1/4 tsp. pepper
cooked potatoes
4 or 5 slices fried crisp bacon
1 medium diced onion

Preparation

Combine first 6 ingredients and cook until thick.
Pour over sliced potatoes, onion and fried crisp bacon, crumbled.
Serves 6 or more.