Anisette Cookies - cooking recipe

Ingredients

5 Tbsp. baking powder
6 eggs, beaten
1 c. Crisco
1 c. sugar
1 Tbsp. vanilla or Anisette extract
5 c. flour

Preparation

Beat eggs until smooth.
Add rest of ingredients.
Work batter until firm.
Drop by teaspoonfuls onto ungreased cookie sheet. Bake for 10 minutes in a 375\u00b0 oven.