Bread Sticks(Makes 4 Servings) - cooking recipe

Ingredients

6 slices bread
2 Tbsp. softened margarine
1/2 tsp. garlic salt (if desired)

Preparation

Spread slices of bread with margarine.
Sprinkle with garlic salt (if used) and pepper.
Stack bread and slice into sticks about 1/2-inch thick; spread in a baking pan.
Bake at 300\u00b0 (slow oven) about 25 minutes until crisp and lightly browned.