Lemon Delight - cooking recipe

Ingredients

3/4 stick butter (melted)
1 c. plain flour
1/2 to 1 c. chopped pecans
1 small pkg. Cool Whip
4 oz. Philadelphia cream cheese
1/2 c. powdered sugar
1/2 c. coconut
1 pkg. instant lemon pudding
1 1/2 c. milk

Preparation

Layer 1:
Mix flour with butter.
Add 1/4 cup pecans and spread in bottom of pan.
Bake for 20 to 30 minutes at 300\u00b0 until light brown.
Use 8 x 8-inch pan.
Cool.