Ingredients
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2 c. melted butter
2 c. brown sugar
1 (12 oz.) pkg. semi-sweet chocolate chips
1 c. pecans, chopped
1 c. coconut
2 c. uncooked Quick cook oats
2 tsp. baking soda
2 tsp. baking powder
2 c. crushed cornflakes
2 c. sugar
4 eggs
2 Tbsp. vanilla
1 tsp. salt
4 c. flour
Preparation
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Blend butter and sugars.
Stir in eggs and vanilla.
Sift salt, flour, soda and baking powder.
Add to bowl.
Mix well. Stir in oats, cornflakes, chocolate chips, pecans and coconut. Place on lightly greased cookie sheet.
Bake for 12 to 15 minutes at 350\u00b0.
Cookies will be soft and chewy if you don't bake them until brown.
Makes 36 big cookies.
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