Skillet Beans - cooking recipe

Ingredients

1 lb. ground beef
1 large onion, chopped
2 Tbsp. margarine
1 small green pepper, chopped
4 c. cooked pinto beans
1 Tbsp. Worcestershire sauce
1 c. whole kernel corn
5 Tbsp. ketchup
garlic powder to taste

Preparation

In a nonstick skillet, melt margarine.
Add onion and pepper. Cook until tender.
Add ground beef.
Continue to cook until done, not brown.
Drain.
Add beans, sauces, corn and ketchup and cook about 15 minutes.
If it becomes too dry, add a little water.