Ingredients
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8 tsp. butter or margarine
10 pitted dates
18 walnut halves
3 Tbsp. seedless raisins, softened in hot water
1/4 tsp. baking soda
1/4 c. flour
1 egg, beaten until fluffy
1/4 tsp. liquid sweetener
Preparation
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Cream butter or margarine.
Chop dates and walnuts.
Sift soda and flour.
Beat egg and sweetener.
Combine all ingredients and drop by teaspoonfuls onto lightly greased cookie sheet.
Be sure to get 18 cookies.
Bake at 375\u00b0 for 12 to 15 minutes.
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