Fruit Cake Cookies - cooking recipe

Ingredients
    1/2 lb. candied cherries
    1 lb. pecans
    1/4 c. brown sugar
    2 eggs
    1 tsp. soda, dissolved in 1 1/4 Tbsp. sweet milk
    1 1/2 c. flour
    1 tsp. allspice
    1/2 tsp. cloves
    1 tsp. cinnamon
    1/3 c. fruit juice (any kind)
Preparation
    Mix well and bake on cookie sheet at 350\u00b0 for 12 to 15 minutes.

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