Peanut Butter Chocolate Candy Cookies - cooking recipe

Ingredients

1 c. peanut butter
2 sticks melted butter
1 lb. box confectioners sugar
1 c. crushed graham crackers
1 (12 oz.) bag chocolate chips

Preparation

Mix all ingredients together.
Put into a well-greased cookie sheet.
Press into pan with wooden spoon.
Top with melted chocolate chips.
Refrigerate for 15 minutes.
Remove and slice into 2 x 2-inch squares.
Leave in pan and put back in refrigerator.
Serve cold.