Monkey Bread - cooking recipe

Ingredients
    2 pkg. dry yeast
    1 c. lukewarm water
    1 egg
    4 Tbsp. sugar
    1/2 tsp. salt
    3 1/2 c. flour
    1 stick oleo, melted
Preparation
    Start 2 hours early.
    Dissolve dry yeast in lukewarm water. Add egg, sugar, salt and flour.
    Let rise 45 minutes.

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