Monkey Bread - cooking recipe
Ingredients
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2 pkg. dry yeast
1 c. lukewarm water
1 egg
4 Tbsp. sugar
1/2 tsp. salt
3 1/2 c. flour
1 stick oleo, melted
Preparation
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Start 2 hours early.
Dissolve dry yeast in lukewarm water. Add egg, sugar, salt and flour.
Let rise 45 minutes.
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