Zucchini Bread - cooking recipe
Ingredients
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2 Tbsp. grated lemon peel
2 large eggs
2 zucchini
3/4 c. sugar
1/2 c. butter
1/2 c. shelled pecans
1 3/4 c. flour
Preparation
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Process in La Machine a little at a time (in thirds).
Pour into prepared loaf pan (butter and flour, then add a piece of wax paper, buttered, to the bottom of pan).
Bake for 55 to 60 minutes.
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