Champ Sandwich - cooking recipe

Ingredients

1 long loaf French bread
6 slices process American cheese
6 slices liverwurst
1 dill pickle
lettuce
olive oil
vinegar
salt
6 slices bologna
6 slices salami
1 tomato, cut into 6 slices
sweet onion rings

Preparation

Cut bread into 3 lengthwise slices.
Spread cut surfaces with butter.
Cover bottom slice with cheese, liverwurst and pickle. Top with middle slice of bread.
Begin next layer with lettuce; drizzle with oil and vinegar and salt.
Top with bologna and salami, tomato and onion rings.
Place top crust on sandwich.