Pumpkin Bread - cooking recipe

Ingredients

1 c. fresh or canned pumpkin
2 c. sugar
1 c. water
1 c. oil
4 eggs
1 tsp. cinnamon
1 tsp. nutmeg
1/4 tsp. ginger
3 c. self-rising flour

Preparation

Mix all ingredients thoroughly, adding flour slowly.
Grease 3 bread pans and pour in batter.
Bake at 350\u00b0 for 45 to 50 minutes.