Ingredients
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2 c. sugar
1/4 lb. margarine
2 1/2 c. uncooked quick oats
2 Tbsp. peanut butter
1/2 c. milk
2 Tbsp. cocoa
2 tsp. vanilla
chopped nuts, optional
Preparation
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Cook sugar, milk, cocoa, and margarine for 1 1/2 minutes. Start timing when it has reached a full boil. Remove from heat; add oats, nuts, and vanilla. Then add peanut butter.
Mix well then drop by teaspoon on waxed paper.
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