Neiman-Marcus Cookies - cooking recipe

Ingredients

2 c. butter or margarine
2 c. sugar
2 c. brown sugar
4 eggs
2 tsp. vanilla
4 c. flour
5 c. blended oatmeal *
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
24 oz. chocolate chips
1 (8 oz.) grated Hershey bar
3 c. chopped nuts

Preparation

Cream butter and both sugars, add eggs and vanilla.
Mix together with flour, oatmeal, salt, baking powder and baking soda. Add chips, candy and nuts.
Form into patties and place 2 inches apart on cookie sheet.
Bake for 6 minutes at 375\u00b0.
The dough is very stiff and the cookies don't spread very much.
They also seem to get darker as they cool, so they are real easy to burn.