Monkey Bread - cooking recipe
Ingredients
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4 cans biscuits
1 c. white sugar
2 Tbsp. cinnamon
1 stick butter
1/2 c. white sugar
1/2 c. nuts
1/2 tsp. cinnamon
Preparation
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Melt butter.
Add sugar, nuts and cinnamon.
Pour 1/2 of this over the biscuits.
Do other 2 cans of biscuits same as first 2 cans.
Pour remaining mixture over top.
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