Monkey Bread - cooking recipe

Ingredients
    4 cans biscuits
    1 c. white sugar
    2 Tbsp. cinnamon
    1 stick butter
    1/2 c. white sugar
    1/2 c. nuts
    1/2 tsp. cinnamon
Preparation
    Melt butter.
    Add sugar, nuts and cinnamon.
    Pour 1/2 of this over the biscuits.
    Do other 2 cans of biscuits same as first 2 cans.
    Pour remaining mixture over top.

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