Banana Bread - cooking recipe
Ingredients
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1/2 c. Crisco
1 c. sugar
2 eggs
2 large or 3 small very ripe bananas, mashed
1 tsp. baking soda
1/2 c. chopped nuts (optional)
2 c. flour
1 tsp. vanilla
Preparation
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Cream Crisco and sugar well. Add eggs and beat. Sift dry ingredients together. Add this a little at a time while beating the egg mixture.
Add bananas and nuts. Bake in greased, slightly floured loaf pan at 350\u00b0 for about 1 hour or until toothpick comes out clean. Makes one loaf.
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