Banana Bread - cooking recipe

Ingredients
    1/2 c. Crisco
    1 c. sugar
    2 eggs
    2 large or 3 small very ripe bananas, mashed
    1 tsp. baking soda
    1/2 c. chopped nuts (optional)
    2 c. flour
    1 tsp. vanilla
Preparation
    Cream Crisco and sugar well. Add eggs and beat. Sift dry ingredients together. Add this a little at a time while beating the egg mixture.
    Add bananas and nuts. Bake in greased, slightly floured loaf pan at 350\u00b0 for about 1 hour or until toothpick comes out clean. Makes one loaf.

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