Ingredients
-
1 c. margarine
1/2 c. sugar
1 tsp. vanilla
1/2 c. crushed potato chips
1/2 c. pecans, chopped
2 c. sifted all-purpose flour
Preparation
-
Cream together the margarine, sugar and vanilla.
Add crushed potato chips and pecans.
Stir in flour.
Form small balls with 1 tablespoon of dough.
Place on ungreased cookie sheet.
Press balls with flat bottom of glass dipped in sugar.
Bake in oven at 350\u00b0 for 16 to 18 minutes, or until cookies are light brown.
Leave a comment