Christmas Pumpkin Bread - cooking recipe
Ingredients
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1/2 c. oil
1 2/3 c. flour
1/2 tsp. cinnamon
1/2 c. candied cherries
2 eggs
1 1/2 c. sugar
1/2 tsp. nutmeg
1 c. canned pumpkin
1 tsp. baking soda
1/4 tsp. salt
1/2 c. chopped nuts
Preparation
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Combine oil, eggs, 1/2 cup water.
Stir in the rest of ingredients and put in greased loaf pan.
Bake at 250\u00b0 for one hour.
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