Christmas Pumpkin Bread - cooking recipe

Ingredients
    1/2 c. oil
    1 2/3 c. flour
    1/2 tsp. cinnamon
    1/2 c. candied cherries
    2 eggs
    1 1/2 c. sugar
    1/2 tsp. nutmeg
    1 c. canned pumpkin
    1 tsp. baking soda
    1/4 tsp. salt
    1/2 c. chopped nuts
Preparation
    Combine oil, eggs, 1/2 cup water.
    Stir in the rest of ingredients and put in greased loaf pan.
    Bake at 250\u00b0 for one hour.

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