Strawberry Bread - cooking recipe

Ingredients

3 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 Tbsp. cinnamon
2 c. sugar
4 eggs, well beaten
1 1/4 c. vegetable oil
2 c. frozen strawberries, thawed and sliced
1 c. chopped pecans

Preparation

Combine dry ingredients.
Add eggs and oil.
Add strawberries and pecans.
Mix in lightly; do not beat.
Spoon batter into loaf pans.
Makes 3 medium loaves or 5 small ones.
Bake at 350\u00b0 for about 1 hour.