Spinach Cheese Bread - cooking recipe

Ingredients

3 c. Bisquick mix
1 (11 oz.) can Cheddar cheese soup
3 eggs
1/4 c. vegetable oil
1 Tbsp. caraway seed
1 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed dry

Preparation

Heat oven to 350\u00b0.
Grease 9 x 5 x 3-inch loaf pan.
Mix all ingredients, except spinach, until well blended.
Beat for 1 minute.
Stir in spinach until well blended.
Pour into pan. Bake for 55 to 65 minutes or until toothpick inserted in center comes out clean.
Cool for 20 minutes; remove from pan.
Makes one loaf (24 slices).