Ingredients
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3 sticks oleo
3 c. sugar
3 eggs
1 Tbsp. baking powder
5 c. chopped nuts
2/3 c. milk
1 tsp. vanilla
1 lb. white raisins
1 lb. candied cherries
1 lb. candied pineapple
2 cans coconut (6 oz. can)
1 c. oatmeal
6 c. self-rising flour
Preparation
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Cream the butter and sugar.
Add eggs, one at a time.
Add milk, flour, baking powder, oatmeal and vanilla.
Fold in other ingredients. Drop by teaspoon on cookie sheet.
Bake 20 minutes at 300\u00b0.
Makes 20 dozen.
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