Calypso Java Bread - cooking recipe
Ingredients
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3 c. packaged biscuit mix
3/4 c. brown sugar
1/4 c. all-purpose flour
1 Tbsp. instant coffee powder
1/2 c. milk
1 c. mashed banana (2 bananas)
1 beaten egg
1 c. snipped dates
1/2 c. chopped walnuts
Preparation
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In mixing bowl, combine biscuit mix, brown sugar and flour. Dissolve coffee powder in milk; add all at once to dry ingredients, along with banana and egg.
Beat until blended.
Stir in dates and nuts.
Grease bottoms of two 1 pound coffee cans. Divide batter between cans.
Bake in 350\u00b0 oven for 50 minutes; cool 10 minutes.
Loosen sides of loaves with spatula; remove from cans.
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