Mom'S Date Nut Bread - cooking recipe

Ingredients

1 lb. pitted dates, cut into fourths
2 c. boiling water
2 tsp. baking soda
2 c. sugar
3 eggs
3 c. flour
1 tsp. baking powder
1 c. nuts
1 tsp. vanilla
1/2 tsp. salt
1 Tbsp. butter

Preparation

Pour boiling water over dates and baking soda.
Add rest of ingredients.
Bake at 350\u00b0 for 60 to 70 minutes in a greased loaf pan.