Banana Nut Bread(Diabetic) - cooking recipe

Ingredients

2 1/2 c. flour
1 c. Equal
3 Tbsp. salad oil
3/4 c. skimmed milk
1 egg
1 c. finely chopped nuts
1 c. mashed ripe bananas

Preparation

Heat oven to 350\u00b0.
Grease and flour 9 x 5 x 3-inch loaf pan or use a cooking spray.