Lemon Bread - cooking recipe
Ingredients
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1 pkg. lemon cake mix
1 pkg. (small) instant vanilla pudding
1 c. water
1 c. oil
4 eggs
1/4 c. poppy seed
Preparation
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Mix all together.
Grease pans.
Bake at 350\u00b0.
Makes 5 small or 2 1/2 large.
Cook 40 minutes for large or 35 minutes for small.
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