Hot Chicken Salad - cooking recipe

Ingredients
    4 c. cooked chicken, diced
    4 hard-boiled eggs, sliced
    1 can cream of chicken soup (undiluted)
    2 tsp. lemon juice
    1 tsp. salt
    1 c. grated American cheese
    3 c. celery, chopped
    3/4 c. mayonnaise
    1 small jar pimentos, chopped fine
    1 tsp. minced onion
    1 1/2 c. crushed potato chips
    1/2 c. slivered almonds
Preparation
    Combine all ingredients except potato chips, cheese and almonds.
    Place in large greased rectangular baking dish.

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