Hot Chicken Salad - cooking recipe
Ingredients
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4 c. cooked chicken, diced
4 hard-boiled eggs, sliced
1 can cream of chicken soup (undiluted)
2 tsp. lemon juice
1 tsp. salt
1 c. grated American cheese
3 c. celery, chopped
3/4 c. mayonnaise
1 small jar pimentos, chopped fine
1 tsp. minced onion
1 1/2 c. crushed potato chips
1/2 c. slivered almonds
Preparation
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Combine all ingredients except potato chips, cheese and almonds.
Place in large greased rectangular baking dish.
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