Melt butter in 9-inch pie plate.Add crumbs and sugar; mix well.Press mixture into bottom and sides of pie plate. ...
Measure water, lime juice, tequila and liqueur into a 6 or 8-quart saucepan.Stir in food coloring.Measure sugar into a separate bowl.Mix sugar thoroughly into juice mixture.Add margarine.Bring to a ...
Pour into the blender (all in equal parts). Blend well. Enjoy! ...
Slice partially frozen round steak into thin, long strips. Marinate 2 hours in flat dish with mixture of tequila and lime juice.After draining tequila and lime marinade, mix cooking oil, liquid smok ...
Put the vegetable oil in saucepan or melt the butter.Add the squeezed garlic, lime juice, lemon juice, vermouth, salt and pepper; cook with medium heat for 20 minutes.Add fresh, cleaned shrimp and c ...
Mix all ingredients in a 5-quart ice cream pail.Freeze. Serve in tall glass mixed with 7-up or sour. ...
In a pan over medium high heat add vegetable oil.Mix the ground beef in the pan with the soy sauce and the sliced peppers. Add the rest of the seasonings according to your taste.Not too much though! ...
Combine gelatin, 1/2 cup sugar and salt in saucepan.Beat egg yolks and lime juice until foamy.Stir into gelatin mixture.Cook over low heat until gelatin is dissolved.Stir in tequila, liqueur and lim ...
Prepare pie shell using ingredients in package and following label directions. ...