Combine potatoes, eggs, cucumber, bologna, green onion, radishes, and dill in a bowl. Refrigerate until chilled, about 30 minutes.Divide mixture between 2 bowls and cover with cold buttermilk to mak ...
Boil the chicken breast. Drain and chill the chicken. Reserve the chicken stock and chill.Peel the hard boiled eggs. Remove the egg yolk and dice the egg white. Combine the egg yolk with some mayonn ...
In a large bowl, mash the egg yolks with the back of a fork. Stir in mustard and sugar. Gradually add the yogurt and mix well. Refrigerate the soup for at least one hour and up to one day.In another ...