Bake cake as directed on package in 13 x 9-inch pan. Cool. Whip cream cheese until smooth. Add honey. Spread mixture over cake. Sprinkle with almonds. Store in refrigerator. ...
Preheat oven to 325\u00b0.Grease and flour a 9 x 13-inch cake pan.In a large mixing bowl, beat eggs and honey together.Add sugar and mix again.Mix coffee with baking powder and add margarine to the ...
Saute peppers and onion in butter until translucent.Add 1 or 2 tablespoons of flour.Stir to mix well.Add chicken broth, stirring until mixture thickens.Add hominy and tomato soup.Mix thoroughly and ...
Blend flour, sugar and butter together until mixture is crumbly.Add 1/4 cup pecans and reserve the rest.Press mixture into an ungreased 9-inch square pan.Bake 15 minutes or until edges are lightly b ...
Mix flour, cinnamon, soda and salt together and add slightly beaten eggs.Add oil, honey and sugar.Cream and add to flour mixture.Fold in chopped nuts, fresh apples and vanilla.Bake at 350\u00b0 for ...
Cook carrots in boiling water about 10 minutes or until tender.Drain.In a skillet, melt margarine and add sugar and honey.Simmer this for 2 minutes.Add carrots and cook over low heat, turning until ...
Beat eggs.Mix in all other ingredients, except pecan halves and pour into pastry-lined 9-inch pie pan.Arrange pecan halves on filling in desired pattern. ...
Mix all ingredients but chicken.Place chicken in baking dish and pour mixture on top.Bake for 30 minutes at 350\u00b0, then turn and cook, uncovered, for 30 more minutes. ...
In large deep pan, cook meat until it loses its red color. Drain off excess fat.Add next eight ingredients.Mix well. Bring to boil.Cover and simmer 1 hour stirring occasionally. Stir in vinegar and ...
Boil sugar, water and alum about 12 minutes (rolling boil). Turn off heat.Press clover blooms in hot syrup.Let stand 20 to 30 minutes.Strain in cheesecloth after removing clover blooms. Pour in jars ...