Honey Pecan Pie - cooking recipe

Ingredients

3 eggs
1/3 c. sugar
1/3 c. light brown sugar
1/4 tsp. salt
1/4 c. butter, melted
1/2 c. honey
1/2 c. white corn syrup
1 tsp. vanilla
1 c. pecan halves
9-inch unbaked pie shell

Preparation

Beat eggs.
Mix in all other ingredients, except pecan halves and pour into pastry-lined 9-inch pie pan.
Arrange pecan halves on filling in desired pattern.