Preheat the oven to 350\u00b0F and butter a 9x13-inch baking dish.Combine the Ritz crackers, Parmesan and pepper in the bowl of a food processor. Process until the mixture forms fines crumbs, about ...
Heat a skillet over medium high heat. Add oil and meat to pan and brown meat.Add chicken stock to the meat.Season the meat with paprika, Worcestershire sauce, salt, and pepper.When the liquid comes ...
Combine everything in a blender, immersion blender, or food processor. Do not blend for longer than necessary or it will get too thick.Taste, (dip a leaf or cracker) to adjust flavors. If too thick ...
Rinse shrimp & pat dry; place in medium bowl & toss with cornstarch.For batter, place egg, egg whites, cornstarch, flour & water in bowl; whisk until smooth. Heat oil in wok or large skillet until m ...
In a large stock pot, boil apples in about 6 cups of water. Boil on medium high without the lid for 20 minutes. Stir frequently to prevent apples from sticking to the bottom of the pot.When the wate ...
Preheat the oven to 400f / 200c. Grease the pan. The recipe calls for a 12 x 8 inch (30cm x 20cm) pan but I used an 8 x 8 inch (20cm x 20cm) square pan, and turned the oven down to 375f / 190c as th ...
Mash turnip.Beat in eggs.Add butter, baking powder, salt, pepper, and sugar. put in a 6 cup casserole.Top with bread crumbs and pieces of butter.Sprinkle with paprika.Bake at 375 for 1 hour.If you f ...
Spread cream cheese on bottom of casserole dish; top with chili.Sprinkle cheddar over chili.Bake or broil until cheddar cheese melts.Serve with taco chips. ...
Preheat oven to 450 degrees. Place ingredients in food processor work bowl and pulse until blended into a big ball.Take out and pat on floured surface, using a light touch to roll or pat into a 3/4 ...
In a shallow bowl, combine the soy sauce, sherry, sesame oil, brown sugar, ginger, garlic, and cayenne.Add in the tofu and refrigerate for 30 minutes.Drain the tofu, reserving the marinade; blend th ...