Preheat a charcoal grill for direct grilling over high heat or you can use the broiler, on high.Whisk together the miso, sake, sugar and 2 tablespoons water until combined.Brush the cut-side of the ...
Combine all ingredients in a blender or food processor and mix until a paste is formed. Chill until needed to serve over fish or other seafood. ...
Preheat oven to 350 degrees.Grease a 9x 13 inch baking dish arrange tater tots in the prepared baking dish.in a mixing bowl,combine sour cream, cheese, and mushroom soup.pour this mixture over the t ...
In a bowl, mix salt and sugar; add shrimp and stir to coat.Cover and chill 45 mins to 1 hour.Rinse shrimp well and drain; also rinse and dry bowl.Return shrimp to bowl; add olive oil, parsley, lemon ...
Squeeze out all excess liquid from sauerkraut into sink from and place in a bowl.Cook the rice (you should end up with about three cups).Put ground meat into another large bowl - you will need the s ...
Preheat oven to 350\u00b0F.Mix milk, flour and eggs well.Add the remaining ingredients and pour into 8 X 8 greased baking dish.Bake for 40-45 minutes.Let sit 10 minutes before serving. ...
Heat grill to medium high.Toss trimmed fresh asparagus with Olive oil and salt and pepper.Place asparagus on grill, turning occasional, until they are becoming charred, about 5-7 minutes.Remove from ...
Cut the sea bream into very thin slices and marinate with the salt, sugar, lemon juice, chili and spring onions for about 10 minutes.Place the sea bream on a plate, sprinkle with fresh spring onions ...
In skillet, cook green pepper in butter until tender.Remove from heat.Add the rest of the ingredients.Cook until thickened; stirring constantly.Serve over rice. ...
Pre-heat oven to 375 degrees F.Cut the pre-washed and pre-sliced mushrooms into 1/2 inch pieces, and cut the pre-cooked Sweet Italian Sausage into small pieces, about 1/4 inch thick.Heat a non-stick ...