Grilled Asparagus Wrapped In Prosciutto - cooking recipe

Ingredients

1 lb asparagus, trimmed
16 slices prosciutto (good quality)
olive oil (EVOO)
kosher salt
fresh cracked pepper
1/4 cup grated parmigiano-reggiano cheese

Preparation

Heat grill to medium high.
Toss trimmed fresh asparagus with Olive oil and salt and pepper.
Place asparagus on grill, turning occasional, until they are becoming charred, about 5-7 minutes.
Remove from grill and wrap each spear with prosciutto, sprinkle with Parmesan cheese and serve. Also great served chilled as an appetizer.