Comebine shrimp, olive oil, sherry, and garlic and marinate in refrigerator for at least 3-4 hours.Melt butter in skillet.Add lemon juice, salt, worcestershire sauce, soy sauce, and tabasco sauce an ...
Combine risotto, spinach, tomato (or red pepper) and seasonings in a bowl and mix well until combined.Lightly grease a mini-muffin pan or spray it with oil, spoon the mixture into the recesses until ...
In a large skillet over medium heat, cook bacon, beef, and onion until meat is no longer pink and drain.Transfer to a greased 2 1/2 quart baking dish and add all of the beans and mix well. In a smal ...
Combine shrimp with next 6 ingredients and toss to coat shrimp evenly.Heat a large, nonstick skillet over medium high heat, then add half of the shrimp. Cook shrimp 3 minutes until pink and just fir ...
Stir soy sauce, water, garlic, sugar, tofu and meat together in ceramic bowlHINT: 8 ounces tofu is half a regular pack you'd buy at the store.Meanwhile, back at the ranch, boil water in a steamer.Ch ...
Mix the sour cream, bacon bits, dressing, parsley and cheese together.Toss mixture with potatoes and place in a 9 x 13-inch casserole dish.Mix all ingredients together for the topping.Spread over th ...
Brown meat and drain, add onions and cook untul translucent. In a 9x13 inch baking dish, mix all ingredients except cheese. Bake at 350 degrees for 30-40 minutes. Top with cheese if desired. ...
Preheat oven to 375.Spray 13x9 pan with nonstick spray, set aside.Brown beef or turkey in large skillet with onion until cooked through, drain if needed.Add chili powder, cumin and salt, and 1 cup s ...
Put sweet potatoes in blender with eggs, brown sugar, milk, oleo and bourbon.Blend.Add pineapple last to avoid completely liquifying it.Blend.Pour mixture into a greased 2 1/2 qt casserole.Scatter n ...
Take a potato in hand and with a small paring knife, chip off irregular angular potato bits, large enough to be toothsome but small enough to blend in with the fish chunks; repeat with the remaining ...