Preheat oven to 375\u00b0F.Stir soup, water, rice, onion powder, black pepper, and vegetables in shallow baking dish.Add chicken. Season as desired.Cover.Bake for 50 minutes. Top with cheese and let ...
Heat a little olive oil in a frying pan and saute half of the chopped onion until soft.Add the spinach and continue cooking over a medium heat, adding a touch of water if needed, until the spinach i ...
Turn on the oven to 170c.Melt half the butter in a large lidded casserole.Fry the finely diced onion, celery and garlic until softened.Add the mushrooms (halved or quartered), borlotti beans and car ...
Heat butter, add flour, and stir, but do not darken flour.Add cream slowly and bring to a boil.Combine with all other ingredients but flounder in a bowl and refrigerate until chilled.Cut flounder le ...
In a large mixing bowl combine the yogurt, tamarind, garlic, canola, salt, cayenne and garam massala.Add the chicken, mix and make sure the chicken is covered with the marinade.Cover and marinate fo ...
Preheat oven to 425F or 218\u00b0C.Prepare Lobster:.Cook lobster in a large pot of simmering salted water until cooked through, about 10 minutes.Transfer lobster to a bowl of cold water to cool. Dra ...
FOR FILLING: Heat oil and fry bround beef until color changes. Add onion and garlic and saute for a few minutes. Season with salt, pepper and parsley.Add chutney and leave to cool slightly.FOR DOUGH ...
Preheat oven to 375 degrees.In a saucepan, heat chili until warm.Spray a 9x13 casserole dish with non-stick spray and spread rice in even layer on the bottom of the dish.Top rice with 1/2 cup cheese ...
Mix together all ingredient and chill.Serve with crackers or eat with fingers. ...
Boil noodles until tender and drain.Melt butter in large skillet and cook celery and onions until tender.Add tuna, soup, milk and cheese. (add peas now if included).Season with salt and pepper and s ...