Clean herrings, cut off heads and tails.Scale and bone herrings, cut down middle to give you two fillets.Rollup the fillets from the tail end with the skin inside.Place close together in an ovenproo ...
Crack, break or chop the shells into pieces (approx the size of a thumb nail).In a large heavy based pot over high heat add a few tbsps of olive oil and saute the carrot, onion and celery until soft ...
Mix the sour cream, cream cheese and mayonnaise together and spread in *pan.Scatter the shrimp over top of mayo/cheese mixture.Add layers of mozzarella, green pepper, green onions and tomato and coc ...
Boil the potatoes and egg until fully cooked.Heat the chicken stock.Add the Flour and stir until smooth. Using a whisk will help make it smooth faster.Add the turmeric and stir well.Once the egg is ...
Brown the sausage, stir continuously to keep seperated into pieces.When lightly browned, drain off fat; add rice.Place rice and sausage into casserole dish, cover with soup.Cover and bake for 40 min ...
1. Thread the shrimp, red pepper and half the onion onto four 12-inch skewers, running the skewer through each shrimp twice. Thread the scallops, green pepper and remaining onion onto 4 more skewers ...
season fish with salt and pepper.melt 4 tablespoons butter. make a white sauce by adding flour and stirring til smooth. add milk. cook, stirring constantly until sauce thickens. remove from heat. se ...
Zest & juice lemon.In a bowl, add corn, beans, pepper, peach, jalapeno, lemon zest & olive oil. Season with salt & pepper & toss gently. Set aside.Thin preserves with lemon juice. Stir in pepper fla ...
To make each sandwich, spread one side of each slice of bread with desired amount of butter.On the opposite side of two of the slices, spread a generous amount of honey, just enough to cover the sur ...
Combine 6 gallons water, beer, and next 11 ingredients in a large stockpot over medium high heat.Cover and bring to a simmer; cook 10 minutes.Increase heat to high; add crawfish.Cover and cook 12 to ...