Cook onion in butter.Add thinly sliced cabbage.Cook until wilted, about 10 minutes.Add cream, salt and pepper.Cook about 5 minutes more. ...
Arrange potato wedges in shallow pan; spray with vegetable spray and sprinkle with salt, pepper and Parmesan cheese. Bake at 350\u00b0 for 30 minutes. ...
Bring beans to a boil in twice as much water as beans.Boil for 2 minutes.Remove from heat and let stand 1 hour.Drain. ...
Remove seeds from peppers and chop peppers and onion really good. Pour boiling water over them and let stand for 10 minutes. Drain and add to the above mixture. Boil for 20 minutes and put in jars. ...
Heat the first 6 ingredients until dissolved; cool.Toast almonds and sesame seed in oleo; cool.Chop cabbage coarsely; do not shred.Break up noodles.Toss with dressing. ...
Whip vinegar, sugar and Wesson oil thoroughly.Mix and refrigerate for 24 hours. ...
Cut round steak into small pieces.Put in skillet with a little water; add onion and green pepper; add salt and black pepper to season to taste.Cook for 30 minutes. ...
Cut potatoes and onion.Add all other ingredients, except cornstarch and water.Cook until tender.Mix cornstarch with water.Add to stew.Serve immediately. ...
Beat eggs, sugar, oil and pumpkin with electric mixer until light and fluffy.Sift dry ingredients and add to pumpkin mixture. Mix thoroughly.Spread batter in ungreased 15 x 10 x 1-inch pan (jelly ro ...
In a large bowl, combine egg, pumpkin, milk, butter, pineapple, flour, sugar and spices; mix well.Spoon batter into buttered muffin tins.Fill almost to the top.Sprinkle with brown sugar.Bake at 425\ ...