Preheat oven to 450\u00b0.Wipe the brisket with a clean, damp cloth and season it with salt.Roast it in a deep roasting pan until golden brown, 30 to 35 minutes.Add about 2 cups of water to the pan ...
In a large bowl, mix well the ground beef, onion, celery, chili sauce, egg, pepper, half (1 1/3 cups) of potato flakes, milk and salt.Spread mixture in 9-inch pie plate.Bake in a 350\u00b0 oven for ...
Rinse beans well.Put in large saucepan.Add water to cover. Cover and bring to boil (medium heat).Boil gently 2 minutes. Remove; let stand covered 1 hour.Add ham bone and additional water to cover.Re ...
Saute onions and bacon (cut into smaller pieces).Drain.Add all ingredients including onions and bacon; mix.If needed for a larger group, double this recipe.Bake at 350\u00b0 for 1 hour and enjoy! ...
Mix all ingredients and pour into unbaked pie shell.Cook at 350\u00b0 until firm. ...
Bake potatoes.Cut length wise.Scrape out meat of potatoes from peel.Mashpotato meat with butter, cream, salt, onion, cheese, crab meat, and tabasco sauce.Refill potato shells with mixture.Bake at 42 ...
Scrub potatoes thoroughly; prick with a fork. Bake at 400\u00b0 for 1 hour or until tender. Allow potatoes to cool to touch. Cut potatoes in half lengthwise; carefully scoop out pulp, leaving shells ...
Mix 1 cup sugar, pumpkin and spices; set aside.Mix cream cheese, 1 cup sugar, Cool Whip and vanilla flavoring.Spread most of mixture in bottom of pie crust.Next place all of pumpkin on cream cheese ...
Combine everything. Mix well. Pour into pie shells. Bake at 325\u00b0 for 30 to 35 minutes or until set. ...
Heat oven to 375\u00b0.Toss potato spears with dressing.Sprinkle each spear with garlic powder and parsley.Place on a cookie sheet.Bake 20 minutes or until crispy. ...