Halve the peppers lengthwise and remove the seeds and ribs.Blend the filling ingredients with a fork and season highly to taste (use more Worcestershire sauce or hot pepper sauce to your taste).Divi ...
Combine lentils, water and bay leaf in saucepan. Bring to a boil and cook, uncovered for 15 minutes (or until lentils are tender but crunchy). Drain thoroughly.Mix lentils with minced celery, carrot ...
Preheat over to 375.Skin potatoes.Cut into large thin oval slices.Place potatoes on microwave safe plate and cook until tender i just used The potato setting a couple of times.In a small sauce pan o ...
Preheat oven to 425.Place pie shell in pie dish and put to the side.Place tofu into a food processor and blend until smooth. Should look like the texture of cream cheese. Once tofu is smooth, add in ...
In a large deep skillet frie the bacon and onions with the butter and garlic.Add the cabbage, and continue to saute covered until the cabbage is cooked through. You may need to add some water to the ...
Cook your green beans fresh or frozen. If using canned skip this.Heat the olive oil in a sauce pan, add the onions.Cook until soft about 5 minutes on low.Add everything but feta. If using canned gre ...
Preheat oven to 350 degrees.Line 42 miniature muffin cups with 1 1/2 inch bon bon papers or small baking cups.In a medium bowl, combine oil, egg, sugar, pumpkin and water.Add flour, baking soda, bak ...
Heat oil in large skillet on medium high.Cut potatoes in uniform, bite sized pieces. The bigger the pieces, the longer it takes, but it's well worth it!Coat all potatoes in oil then sprinkle on half ...
Heat oven to 450 degrees.Place sweet potatoes on a rimmed baking sheet; drizzle with 1 tablespoon oil. Season with cumin, red-pepper flakes (if using), salt, and pepper; toss to coat.Roast on lower ...
Trim ends of celery and cut each stalk on the diagnal into 2 or 2 inch pieces.Combine cream cheese, olives and mayo in mixing bowl.Season with salt (go easy olives are salty) and pepper.Spread mixtu ...