Preheat broiler or heat the grill to medium.With a fork, prick the eggplants 4 or 5 times, rather deeply.Broil or grill them, turning several times, until very tender, about 20 minutes (when they ar ...
Cut the potatoes into thin wedges.Pile them in a bowl and cover them with cold water.Let rest 15 minutes.Preheat oven to 375 degrees F.Coat a baking sheet with vegetable spray.Set aside.Drain the po ...
Put hamburger, bacon, onion, and garlic in a skillet.Cook until hamburger is brown, drain grease.Add seasoned salt, chili powder, bread pcs and tomato sauce.Mix thoroughly.Cut green peppers in 1/2, ...
Tip the lentils into a sieve and rinse thoroughly with cold water.In a large pot, briskly fry the bacon in the oil until the fat runs and it starts to get crispy.Stir in the onion and garlic, lower ...
In saucepan cook onion in butter till tender but not brown.Blend in flour and salt. Add milk all at once; cook and stir over medium heat till thickened and bubbly.Add cheese, stirring to melt.Stir i ...
trim the top off of the peppers and take out the seeds.in large pot of boiling water add the peppers and cook for 20 minutes.Brown the ground beef and drain.prepare the spanish rice as directed on p ...
Boil whole sweet potatoes until tender, about 25 minutes.Let cool, then peel and cut into 1/2 inch thick slices.In a large skillet melt pineapple preserves, butter and cinnamon; add sweet potatoes t ...
Boil potatoes, in water, until tender or cover by 1/2 inch with water and microwave, covered, 6 minutes.Heat oil, in a Dutch oven, over medium high heat; add onion and garlic and cook until onion is ...
In a large resealable plastic bag, combine first seven ingredients.Add 1/2 cup potatoes at a time, shake to coat.In two large skillets (you need two so you can fit them all in without overlapping) m ...
Scoop pumpkin into a medium sized pot, add orange juice and butter, and simmer over medium heat.Stir in the pesto sauce (you can add less, if it is especially strong), the chardonnay, basil, and gar ...