Cook first three ingredients in frying pan until bacon is lightly browned and vegetables are tender.Drain.Combine bacon mixture and remaining ingredients in a lightly greased 12x8x2\" baking dish.Ba ...
Spray a large baking dish with cooking spray.Place all ingredients in the dish and toss/mix until well coated and spread around.Bake in oven at 425 degrees F, for about 20-25 minutes, or until potat ...
Mix all the remaining ingredients together, seasoning to taste.Chill for approximately 1 hour before serving.Drain off excess liquid before topping fish. ...
Peel all vegetables and cut into sticks app. 1/2 inch thick by 2-3 inches long.Combine oil, curry paste and ginger. Add vegetables and mix together. Season with salt and pepper.Place vegetables on a ...
Preheat oven to 425. Bake potatoes until fork tender, about 50 to 60 minutes.Meanwhile, saute the squash, mushrooms, garlic and onions in 1 tablespoons butter until tender, about 10-15 minutes.Scoop ...
Cook potatoes in salted water until tender. Drain. Beat potatoes, milk, seasoned salt and two tablespoons margarine in a mixing bowl until fluffy.Mix in sour cream, cream cheese and chives. Turn int ...
Add all the vegetables to the slow cooker; add in the oil and basil.Season with salt and pepper to taste; toss to coat evenly.Cover and cook on HIGH 1 1/2 to 2 hours or until the vegetables are just ...
Preheat oven to 400\u00b0FRub potatoes with vegetable oil; sprinkle with coarse salt.Pierce potato with fork several times and place directly on oven rack with a baking sheet on a lower rack to catc ...
Heat 2 tablespoons of olive oil in a large frying pan over medium heat. Add the onions and cook for 4 minutes or until the onions are transparent. Add the sweet and hot pepper, and the tomatoes; coo ...
In medium saucepan, cover potatoes with water and cook until tender.Drain potatoes.Mash potatoes (electric mixer or potato masher or however you prefer).Mix in sour cream, green onions, chili powder ...